A Cross-Sectional Pilot Study on Association of Ready-to-Eat and Processed Food Intakes with Metabolic Factors, Serum Trans Fat and Phospholipid Fatty Acid Compositions in Healthy Japanese Adults
Article in Nutrients (April 2024)
The most recent citing publications are shown below. View all 21 publications that cite this research output on Dimensions.
Article in Nutrients (April 2024)
Article in International Journal of Environmental Research and Public Health (March 2024)
Article in Journal of Japan Academy of Midwifery (December 2023)