TEK, local perceptions of risk, and diversity of management practices of Agave inaequidens in Michoacán, Mexico

Overview of attention for article published in Journal of Ethnobiology and Ethnomedicine, August 2015

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In the top 25% of all research outputs scored by Altmetric
High Attention Score compared to outputs of the same age (87th percentile)
High Attention Score compared to outputs of the same age and source (84th percentile)

Mentioned by

news: 1 news outlet

blogs: 1 blog

Citations

dimensions_citation: 29 Dimensions

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mendeley: 70 Mendeley

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How a 'bubble expert' cracked the physics of distilling mezcal

Sign of the Times, 26 May 2021

© Phil Clarke Hill/In Pictures via Agave is processed in Oaxaca to make mezcal.

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