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Review of ‘Taste Matters: Why We Like the Foods We Do’ by John Prescott

Overview of attention for article published in Flavour, December 2012
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (81st percentile)
  • Average Attention Score compared to outputs of the same age and source

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