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X Demographics
Mendeley readers
Attention Score in Context
| Title |
Bringing fruity meat dishes of Ottoman cuisine into businesses
|
|---|---|
| Published in |
Journal of Ethnic Foods , October 2021
|
| DOI | 10.1186/s42779-021-00107-2 |
| Authors |
Osman Güldemir, Onur Tugay, Gökhan Şallı, Emrah Yıldız, Seher Çelik Yeşil |
X Demographics
The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Turkey | 1 | 100% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 1 | 100% |
Mendeley readers
The data shown below were compiled from readership statistics for 10 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 10 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Researcher | 2 | 20% |
| Student > Master | 2 | 20% |
| Student > Doctoral Student | 1 | 10% |
| Lecturer > Senior Lecturer | 1 | 10% |
| Lecturer | 1 | 10% |
| Other | 1 | 10% |
| Unknown | 2 | 20% |
| Readers by discipline | Count | As % |
|---|---|---|
| Business, Management and Accounting | 3 | 30% |
| Social Sciences | 2 | 20% |
| Computer Science | 1 | 10% |
| Arts and Humanities | 1 | 10% |
| Chemistry | 1 | 10% |
| Other | 1 | 10% |
| Unknown | 1 | 10% |
Attention Score in Context
This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 20 October 2021.
All research outputs
#17,297,846
of 25,392,582 outputs
Outputs from Journal of Ethnic Foods
#158
of 190 outputs
Outputs of similar age
#265,792
of 441,680 outputs
Outputs of similar age from Journal of Ethnic Foods
#3
of 6 outputs
Altmetric has tracked 25,392,582 research outputs across all sources so far. This one is in the 21st percentile – i.e., 21% of other outputs scored the same or lower than it.
So far Altmetric has tracked 190 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 21.1. This one is in the 5th percentile – i.e., 5% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 441,680 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 29th percentile – i.e., 29% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 6 others from the same source and published within six weeks on either side of this one. This one has scored higher than 3 of them.