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X Demographics
Mendeley readers
Attention Score in Context
| Title |
Carbohydrate co-ingestion with protein does not further augment post-prandial muscle protein accretion in older men
|
|---|---|
| Published in |
Nutrition & Metabolism, January 2013
|
| DOI | 10.1186/1743-7075-10-15 |
| Pubmed ID | |
| Authors |
Henrike M Hamer, Benjamin T Wall, Alexandra Kiskini, Anneke de Lange, Bart B L Groen, Jaap A Bakker, Annemie P Gijsen, Lex B Verdijk, Luc J C van Loon |
| Abstract |
A blunted muscle protein synthetic response to protein ingestion may contribute to the age related loss of muscle tissue. We hypothesized that the greater endogenous insulin release following co-ingestion of carbohydrate facilitates post-prandial muscle protein accretion after ingesting a meal-like bolus of protein in older males. |
X Demographics
The data shown below were collected from the profiles of 28 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Japan | 4 | 14% |
| Spain | 3 | 11% |
| Poland | 1 | 4% |
| United Kingdom | 1 | 4% |
| Norway | 1 | 4% |
| Unknown | 18 | 64% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 25 | 89% |
| Scientists | 2 | 7% |
| Practitioners (doctors, other healthcare professionals) | 1 | 4% |
Mendeley readers
The data shown below were compiled from readership statistics for 79 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Spain | 2 | 3% |
| New Zealand | 1 | 1% |
| Mexico | 1 | 1% |
| Unknown | 75 | 95% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 14 | 18% |
| Student > Ph. D. Student | 11 | 14% |
| Researcher | 9 | 11% |
| Student > Bachelor | 7 | 9% |
| Other | 6 | 8% |
| Other | 16 | 20% |
| Unknown | 16 | 20% |
| Readers by discipline | Count | As % |
|---|---|---|
| Medicine and Dentistry | 20 | 25% |
| Agricultural and Biological Sciences | 12 | 15% |
| Biochemistry, Genetics and Molecular Biology | 10 | 13% |
| Sports and Recreations | 10 | 13% |
| Nursing and Health Professions | 3 | 4% |
| Other | 8 | 10% |
| Unknown | 16 | 20% |
Attention Score in Context
This research output has an Altmetric Attention Score of 20. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 24 January 2022.
All research outputs
#1,886,614
of 25,622,179 outputs
Outputs from Nutrition & Metabolism
#229
of 1,021 outputs
Outputs of similar age
#17,535
of 289,553 outputs
Outputs of similar age from Nutrition & Metabolism
#4
of 15 outputs
Altmetric has tracked 25,622,179 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 92nd percentile: it's in the top 10% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 1,021 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 28.8. This one has done well, scoring higher than 77% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 289,553 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 93% of its contemporaries.
We're also able to compare this research output to 15 others from the same source and published within six weeks on either side of this one. This one has done well, scoring higher than 80% of its contemporaries.