Open Access UCL Research: Strategies to reduce the energy content of foods pre-ordered for lunch in the workplace: a randomised controlled trial in an experimental online canteen https://t.co/7ep4nmSqWy
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RT @IJBNPA: Latest @IJBNPA How can we ⬇️ the #calories of #foods that #employees #pre-order for lunch? Researchers @UCL_BSH @PippaLally @Cl…
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Latest @IJBNPA How can we ⬇️ the #calories of #foods that #employees #pre-order for lunch? Researchers @UCL_BSH @PippaLally @ClareHLlewellyn @Dkoutoukidis find that offering #swaps lower in calories could play an important role. https://t.co/VSufXJkNw2
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RT @IJBNPA: New @IJBNPA How can we ⬇️ the #calories of #foods that #employees #pre-order for lunch? Researchers @UCL_BSH @PippaLally @Clare…