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Dietary selenium intake based on the Chinese Food Pagoda: the influence of dietary patterns on selenium intake

Overview of attention for article published in Nutrition Journal, May 2018
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Citations

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36 Dimensions

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34 Mendeley
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Title
Dietary selenium intake based on the Chinese Food Pagoda: the influence of dietary patterns on selenium intake
Published in
Nutrition Journal, May 2018
DOI 10.1186/s12937-018-0358-6
Pubmed ID
Authors

Jing Wang, Linsheng Yang, Hairong Li, Yonghua Li, Binggan Wei

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 34 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 34 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 7 21%
Student > Bachelor 5 15%
Researcher 3 9%
Student > Ph. D. Student 3 9%
Professor 2 6%
Other 2 6%
Unknown 12 35%
Readers by discipline Count As %
Agricultural and Biological Sciences 3 9%
Environmental Science 2 6%
Pharmacology, Toxicology and Pharmaceutical Science 2 6%
Nursing and Health Professions 2 6%
Medicine and Dentistry 2 6%
Other 7 21%
Unknown 16 47%