Improved simultaneous co-fermentation of glucose and xylose by Saccharomyces cerevisiae for efficient lignocellulosic biorefinery

Overview of attention for article published in Biotechnology for Biofuels and Bioproducts, January 2020

Altmetric Badge

About this Attention Score

In the top 25% of all research outputs scored by Altmetric
Good Attention Score compared to outputs of the same age (73rd percentile)
Good Attention Score compared to outputs of the same age and source (75th percentile)

Mentioned by

patent: 2 patents

Citations

dimensions_citation: 70 Dimensions

Readers on

mendeley: 113 Mendeley

Summary Patents Dimensions citations

So far, Altmetric has seen 2 patents that reference this research output.

METHOD AND SYSTEM OF INCREASING THE FERMENTABILITY OF MICROBIAL FERMENTATION

Application WO-2022128886-A1

World Intellectual Property Organisation (WIPO)

METHOD AND SYSTEM OF INCREASING THE FERMENTABILITY OF MICROBIAL FERMENTATION

Application EP-4012039-A1

European Patent Office

This page shows the most recent patents that mention this research output.

Click here to find out how to access more activity.