From staple food to market-oriented crop: commercialization level of smallholder teff (Eragrostis teff) growers in Jamma District, Ethiopia

Overview of attention for article published in CABI Agriculture and Bioscience, August 2022

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👉 "From staple food to market-oriented crop: commercialization level of smallholder teff (Eragrostis teff) growers in Jamma District, Ethiopia" By Getachew Eshetu Gidelew, Tesfaye Lemma Tefera & Chanyalew Seyoum Aweke 🌾 Read it for free: https://t.co

23 Aug 2022

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RT @CABI_Research: 👉 "From staple food to market-oriented crop: commercialization level of smallholder teff (Eragrostis teff) growers in Ja…

18 Aug 2022

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18 Aug 2022

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