Bifidobacteria in Fermented Dairy Foods: A Health Beneficial Outlook
Article in Probiotics and Antimicrobial Proteins (November 2023)
The most recent citing publications are shown below. View all 27 publications that cite this research output on Dimensions.
Article in Probiotics and Antimicrobial Proteins (November 2023)
Article in Applied Sciences (December 2022)
Article in Cochrane Database of Systematic Reviews (March 2022)