Assessing the potential for Salmonella growth in rehydrated dry dog food

Overview of attention for article published in Food Safety and Risk, November 2016

Altmetric Badge

About this Attention Score

In the top 25% of all research outputs scored by Altmetric
High Attention Score compared to outputs of the same age (82nd percentile)
Average Attention Score compared to outputs of the same age and source

Mentioned by

blogs: 1 blog

twitter: 2 X users

Citations

dimensions_citation: 5 Dimensions

Readers on

mendeley: 9 Mendeley

Summary Blogs X Dimensions citations

So far, Dimensions has found 5 publications that cite this research output.

5

The most recent citing publications are shown below. View all 5 publications that cite this research output on Dimensions.

Evaluation of nutritional value and microbiological safety in commercial dog food

Article in Veterinary Research Communications (April 2021)

Prevalence of Salmonella spp. in fresh fish and shrimp in Semarang’s Traditional Markets (Indonesia) through Polymerase Chain Reaction

Article in Biodiversitas Journal of Biological Diversity (May 2020)

Efficacy of plant-derived antimicrobials for controlling Salmonella Schwarzengrund on dry pet food

Article in International Journal of Food Microbiology (February 2019)

This page shows the most recent citations of this research output.

Click here to find out how to access more activity.