Traditional knowledge of wild edible plants used in Palestine (Northern West Bank): A comparative study

Overview of attention for article published in Journal of Ethnobiology and Ethnomedicine, May 2008

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In the top 25% of all research outputs scored by Altmetric
High Attention Score compared to outputs of the same age (88th percentile)

Mentioned by

twitter: 3 tweeters
patent: 1 patent

facebook: 2 Facebook pages
wikipedia: 5 Wikipedia pages

Citations

dimensions_citation: 127 Dimensions

Readers on

mendeley: 165 Mendeley

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So far, Dimensions has found 127 publications that cite this research output.

127

The most recent citing publications are shown below. View all 127 publications that cite this research output on Dimensions.

Indigenous communities’ perceptions reveal threats and management options of wild edible plants in semiarid lands of northwestern Kenya

Article in Journal of Ethnobiology and Ethnomedicine (May 2023)

Consumption of wild food plants among tribal communities of Pak-Afghan border, near Bajaur, Pakistan

Article in Acta Ecologica Sinica (April 2023)

Wild leafy vegetables: A potential source for a traditional Mediterranean food from Lebanon

Article in Frontiers in Sustainable Food Systems (January 2023)

This page shows the most recent citations of this research output.

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