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X Demographics
Mendeley readers
Attention Score in Context
| Title |
Protein hydrolysates in sports nutrition
|
|---|---|
| Published in |
Nutrition & Metabolism, September 2009
|
| DOI | 10.1186/1743-7075-6-38 |
| Pubmed ID | |
| Authors |
Anssi H Manninen |
| Abstract |
It has been suggested that protein hydrolysates providing mainly di- and tripeptides are superior to intact (whole) proteins and free amino acids in terms of skeletal muscle protein anabolism. This review provides a critical examination of protein hydrolysate studies conducted in healthy humans with special reference to sports nutrition. The effects of protein hydrolysate ingestion on blood amino acid levels, muscle protein anabolism, body composition, exercise performance and muscle glycogen resynthesis are discussed. |
X Demographics
The data shown below were collected from the profiles of 15 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| United States | 5 | 33% |
| United Kingdom | 2 | 13% |
| Spain | 2 | 13% |
| Canada | 1 | 7% |
| Unknown | 5 | 33% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 12 | 80% |
| Practitioners (doctors, other healthcare professionals) | 3 | 20% |
Mendeley readers
The data shown below were compiled from readership statistics for 255 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| United States | 2 | <1% |
| Netherlands | 1 | <1% |
| Germany | 1 | <1% |
| Norway | 1 | <1% |
| Indonesia | 1 | <1% |
| Unknown | 249 | 98% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 39 | 15% |
| Student > Bachelor | 35 | 14% |
| Researcher | 32 | 13% |
| Student > Ph. D. Student | 24 | 9% |
| Student > Postgraduate | 19 | 7% |
| Other | 42 | 16% |
| Unknown | 64 | 25% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 62 | 24% |
| Sports and Recreations | 27 | 11% |
| Medicine and Dentistry | 23 | 9% |
| Biochemistry, Genetics and Molecular Biology | 20 | 8% |
| Chemistry | 15 | 6% |
| Other | 38 | 15% |
| Unknown | 70 | 27% |
Attention Score in Context
This research output has an Altmetric Attention Score of 58. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 13 March 2023.
All research outputs
#734,105
of 25,374,917 outputs
Outputs from Nutrition & Metabolism
#125
of 1,014 outputs
Outputs of similar age
#1,783
of 106,734 outputs
Outputs of similar age from Nutrition & Metabolism
#1
of 5 outputs
Altmetric has tracked 25,374,917 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 97th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 1,014 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 28.7. This one has done well, scoring higher than 87% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 106,734 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 98% of its contemporaries.
We're also able to compare this research output to 5 others from the same source and published within six weeks on either side of this one. This one has scored higher than all of them