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X Demographics
Mendeley readers
Attention Score in Context
| Title |
Effects of a 7-day military training exercise on inflammatory biomarkers, serum hepcidin, and iron status
|
|---|---|
| Published in |
Nutrition Journal, November 2013
|
| DOI | 10.1186/1475-2891-12-141 |
| Pubmed ID | |
| Authors |
James P McClung, Svein Martini, Nancy E Murphy, Scott J Montain, Lee M Margolis, Ingjerd Thrane, Marissa G Spitz, Janet-Martha Blatny, Andrew J Young, Yngvar Gundersen, Stefan M Pasiakos |
| Abstract |
Hepcidin, a peptide that is released into the blood in response to inflammation, prevents cellular iron export and results in declines in iron status. Elevated serum and urinary levels of hepcidin have been observed in athletes following exercise, and declines in iron status have been reported following prolonged periods of training. The objective of this observational study was to characterize the effects of an occupational task, military training, on iron status, inflammation, and serum hepcidin. |
X Demographics
The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| United Kingdom | 1 | 100% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 1 | 100% |
Mendeley readers
The data shown below were compiled from readership statistics for 143 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Singapore | 1 | <1% |
| Unknown | 142 | 99% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 22 | 15% |
| Student > Ph. D. Student | 16 | 11% |
| Student > Doctoral Student | 12 | 8% |
| Researcher | 11 | 8% |
| Lecturer | 10 | 7% |
| Other | 29 | 20% |
| Unknown | 43 | 30% |
| Readers by discipline | Count | As % |
|---|---|---|
| Medicine and Dentistry | 32 | 22% |
| Nursing and Health Professions | 15 | 10% |
| Sports and Recreations | 15 | 10% |
| Agricultural and Biological Sciences | 8 | 6% |
| Biochemistry, Genetics and Molecular Biology | 8 | 6% |
| Other | 17 | 12% |
| Unknown | 48 | 34% |
Attention Score in Context
This research output has an Altmetric Attention Score of 11. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 18 August 2019.
All research outputs
#2,855,930
of 22,729,647 outputs
Outputs from Nutrition Journal
#601
of 1,425 outputs
Outputs of similar age
#27,944
of 214,638 outputs
Outputs of similar age from Nutrition Journal
#14
of 33 outputs
Altmetric has tracked 22,729,647 research outputs across all sources so far. Compared to these this one has done well and is in the 87th percentile: it's in the top 25% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 1,425 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 36.1. This one has gotten more attention than average, scoring higher than 57% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 214,638 tracked outputs that were published within six weeks on either side of this one in any source. This one has done well, scoring higher than 86% of its contemporaries.
We're also able to compare this research output to 33 others from the same source and published within six weeks on either side of this one. This one has gotten more attention than average, scoring higher than 57% of its contemporaries.