Protecting child health and nutrition status with ready-to-use food in addition to food assistance in urban Chad: a cost-effectiveness analysis

Overview of attention for article published in Cost Effectiveness and Resource Allocation, November 2013

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WHO guideline on the prevention and management of wasting and nutritional oedema (‎acute malnutrition)‎ in infants and children under 5 years

Cited by World Health Organization on 22 Feb 2024

The World Health Organization (WHO) is the directing and coordinating authority for health within the United Nations system.

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