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X Demographics
Mendeley readers
Attention Score in Context
| Title |
Consumption of cranberry polyphenols enhances human γδ-T cell proliferation and reduces the number of symptoms associated with colds and influenza: a randomized, placebo-controlled intervention study
|
|---|---|
| Published in |
Nutrition Journal, December 2013
|
| DOI | 10.1186/1475-2891-12-161 |
| Pubmed ID | |
| Authors |
Meri P Nantz, Cheryl A Rowe, Catherine Muller, Rebecca Creasy, James Colee, Christina Khoo, Susan S Percival |
| Abstract |
Our main objective was to evaluate the ability of cranberry phytochemicals to modify immunity, specifically γδ-T cell proliferation, after daily consumption of a cranberry beverage, and its effect on health outcomes related to cold and influenza symptoms. |
X Demographics
The data shown below were collected from the profiles of 20 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| United States | 6 | 30% |
| Canada | 2 | 10% |
| United Kingdom | 2 | 10% |
| Australia | 1 | 5% |
| France | 1 | 5% |
| China | 1 | 5% |
| Unknown | 7 | 35% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 13 | 65% |
| Practitioners (doctors, other healthcare professionals) | 5 | 25% |
| Scientists | 2 | 10% |
Mendeley readers
The data shown below were compiled from readership statistics for 147 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Brazil | 1 | <1% |
| Unknown | 146 | 99% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 45 | 31% |
| Researcher | 17 | 12% |
| Student > Ph. D. Student | 14 | 10% |
| Student > Master | 8 | 5% |
| Student > Doctoral Student | 7 | 5% |
| Other | 21 | 14% |
| Unknown | 35 | 24% |
| Readers by discipline | Count | As % |
|---|---|---|
| Medicine and Dentistry | 27 | 18% |
| Agricultural and Biological Sciences | 18 | 12% |
| Biochemistry, Genetics and Molecular Biology | 16 | 11% |
| Engineering | 12 | 8% |
| Nursing and Health Professions | 7 | 5% |
| Other | 26 | 18% |
| Unknown | 41 | 28% |
Attention Score in Context
This research output has an Altmetric Attention Score of 98. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 13 October 2023.
All research outputs
#410,392
of 24,609,626 outputs
Outputs from Nutrition Journal
#127
of 1,477 outputs
Outputs of similar age
#3,919
of 319,020 outputs
Outputs of similar age from Nutrition Journal
#5
of 36 outputs
Altmetric has tracked 24,609,626 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 98th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 1,477 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 39.1. This one has done particularly well, scoring higher than 91% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 319,020 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 98% of its contemporaries.
We're also able to compare this research output to 36 others from the same source and published within six weeks on either side of this one. This one has done well, scoring higher than 88% of its contemporaries.