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Evaluation of Mangosteen juice blend on biomarkers of inflammation in obese subjects: a pilot, dose finding study

Overview of attention for article published in Nutrition Journal, October 2009
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About this Attention Score

  • In the top 5% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (97th percentile)
  • Above-average Attention Score compared to outputs of the same age and source (63rd percentile)

Mentioned by

news
2 news outlets
blogs
2 blogs
twitter
6 X users
patent
2 patents
facebook
7 Facebook pages
wikipedia
1 Wikipedia page

Citations

dimensions_citation
57 Dimensions

Readers on

mendeley
111 Mendeley
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Title
Evaluation of Mangosteen juice blend on biomarkers of inflammation in obese subjects: a pilot, dose finding study
Published in
Nutrition Journal, October 2009
DOI 10.1186/1475-2891-8-48
Pubmed ID
Authors

Jay K Udani, Betsy B Singh, Marilyn L Barrett, Vijay J Singh

Abstract

The ability to reduce inflammation in overweight and obese individuals may be valuable in preventing the progression to metabolic syndrome with associated risks for heart disease and diabetes. The purpose of this study was to evaluate the effect of multiple dosages of a proprietary Mangosteen Juice blend on indicators of inflammation and antioxidant levels in obese patients with elevated C-reactive protein (CRP) levels.

X Demographics

X Demographics

The data shown below were collected from the profiles of 6 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 111 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Indonesia 1 <1%
Malaysia 1 <1%
United Kingdom 1 <1%
India 1 <1%
Unknown 107 96%

Demographic breakdown

Readers by professional status Count As %
Student > Master 21 19%
Researcher 14 13%
Other 12 11%
Student > Ph. D. Student 12 11%
Student > Bachelor 10 9%
Other 21 19%
Unknown 21 19%
Readers by discipline Count As %
Medicine and Dentistry 39 35%
Agricultural and Biological Sciences 18 16%
Nursing and Health Professions 4 4%
Chemistry 4 4%
Biochemistry, Genetics and Molecular Biology 3 3%
Other 17 15%
Unknown 26 23%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 44. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 07 November 2020.
All research outputs
#787,809
of 22,649,029 outputs
Outputs from Nutrition Journal
#231
of 1,420 outputs
Outputs of similar age
#1,983
of 93,497 outputs
Outputs of similar age from Nutrition Journal
#4
of 11 outputs
Altmetric has tracked 22,649,029 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 96th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 1,420 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 36.0. This one has done well, scoring higher than 83% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 93,497 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 97% of its contemporaries.
We're also able to compare this research output to 11 others from the same source and published within six weeks on either side of this one. This one has gotten more attention than average, scoring higher than 63% of its contemporaries.