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Beneficial effects of the nutritional supplements on the development of diabetic retinopathy

Overview of attention for article published in Nutrition & Metabolism, January 2014
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1 X user

Citations

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Title
Beneficial effects of the nutritional supplements on the development of diabetic retinopathy
Published in
Nutrition & Metabolism, January 2014
DOI 10.1186/1743-7075-11-8
Pubmed ID
Authors

Renu A Kowluru, Qing Zhong, Julia M Santos, Mangayarkarasi Thandampallayam, Doug Putt, Dennis L Gierhart

Abstract

Increased oxidative stress and inflammatory mediators are implicated in the development of diabetic retinopathy, and in rats, its development can be prevented by antioxidants. Carotenoids are some of the powerful antioxidants, and diabetes decreases lutein and zeaxanthin levels in the serum and retina. The aim of this study is to investigate the effect of carotenoid containing nutritional supplements (Nutr), which is in clinical trials for 'Diabetes Vision Function', on diabetic retinopathy.

X Demographics

X Demographics

The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 90 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
United States 2 2%
New Zealand 1 1%
United Kingdom 1 1%
Unknown 86 96%

Demographic breakdown

Readers by professional status Count As %
Student > Master 15 17%
Researcher 14 16%
Student > Bachelor 10 11%
Student > Ph. D. Student 9 10%
Student > Postgraduate 7 8%
Other 16 18%
Unknown 19 21%
Readers by discipline Count As %
Agricultural and Biological Sciences 18 20%
Medicine and Dentistry 18 20%
Nursing and Health Professions 11 12%
Biochemistry, Genetics and Molecular Biology 11 12%
Social Sciences 4 4%
Other 9 10%
Unknown 19 21%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 01 February 2014.
All research outputs
#18,369,403
of 22,751,628 outputs
Outputs from Nutrition & Metabolism
#771
of 945 outputs
Outputs of similar age
#229,818
of 307,453 outputs
Outputs of similar age from Nutrition & Metabolism
#16
of 20 outputs
Altmetric has tracked 22,751,628 research outputs across all sources so far. This one is in the 11th percentile – i.e., 11% of other outputs scored the same or lower than it.
So far Altmetric has tracked 945 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 25.3. This one is in the 10th percentile – i.e., 10% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 307,453 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 13th percentile – i.e., 13% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 20 others from the same source and published within six weeks on either side of this one. This one is in the 5th percentile – i.e., 5% of its contemporaries scored the same or lower than it.