The use of different reference foods in determining the glycemic index of starchy and non-starchy test foods

Overview of attention for article published in Nutrition Journal, May 2014

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@ItsTheWooo I was curious why they use white bread & found this. Ethnic differences in response to pure glucose...weird https://t.co/OdKayZILNW

The use of different reference foods in determining the glycemic index of starchy and non-starchy te...... http://t.co/I9ncYtDpTQ

The use of different reference foods in determining the glycemic index of starchy and non-starchy te... http://t.co/9htuMPkmvA #EatRight

The use of different reference foods in determining the glycemic index of starchy and non-starchy te... http://t.co/9htuMPkmvA #EatRight

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