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Is soy intake related to age at onset of menarche? A cross-sectional study among adolescents with a wide range of soy food consumption

Overview of attention for article published in Nutrition Journal, June 2014
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About this Attention Score

  • In the top 5% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (95th percentile)

Mentioned by

news
3 news outlets
twitter
5 tweeters
facebook
1 Facebook page
googleplus
1 Google+ user
video
1 video uploader

Citations

dimensions_citation
18 Dimensions

Readers on

mendeley
43 Mendeley
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Title
Is soy intake related to age at onset of menarche? A cross-sectional study among adolescents with a wide range of soy food consumption
Published in
Nutrition Journal, June 2014
DOI 10.1186/1475-2891-13-54
Pubmed ID
Authors

Gina Segovia-Siapco, Peter Pribis, Mark Messina, Keiji Oda, Joan Sabaté

Abstract

Early onset of menarche may negatively influence the future health of adolescent girls. Several factors affect the timing of menarche but it is not clear if soy foods consumption around pubertal years plays a role; thus, we examined its relation to age at onset of menarche (AOM) in a high soy-consuming population.

Twitter Demographics

The data shown below were collected from the profiles of 5 tweeters who shared this research output. Click here to find out more about how the information was compiled.

Mendeley readers

The data shown below were compiled from readership statistics for 43 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Spain 1 2%
United States 1 2%
Brazil 1 2%
Unknown 40 93%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 9 21%
Student > Master 8 19%
Student > Ph. D. Student 6 14%
Student > Doctoral Student 2 5%
Lecturer 2 5%
Other 9 21%
Unknown 7 16%
Readers by discipline Count As %
Medicine and Dentistry 16 37%
Nursing and Health Professions 8 19%
Agricultural and Biological Sciences 3 7%
Social Sciences 2 5%
Psychology 1 2%
Other 4 9%
Unknown 9 21%

Attention Score in Context

This research output has an Altmetric Attention Score of 33. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 01 November 2020.
All research outputs
#776,777
of 17,894,186 outputs
Outputs from Nutrition Journal
#235
of 1,310 outputs
Outputs of similar age
#9,653
of 198,633 outputs
Outputs of similar age from Nutrition Journal
#1
of 1 outputs
Altmetric has tracked 17,894,186 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 95th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 1,310 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 30.2. This one has done well, scoring higher than 82% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 198,633 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 95% of its contemporaries.
We're also able to compare this research output to 1 others from the same source and published within six weeks on either side of this one. This one has scored higher than all of them