Dietary exposure assessments for children in europe (the EXPOCHI project): rationale, methods and design

Overview of attention for article published in Archives of Public Health, October 2011

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In the top 25% of all research outputs scored by Altmetric
Good Attention Score compared to outputs of the same age (76th percentile)
Good Attention Score compared to outputs of the same age and source (71st percentile)

Mentioned by

policy: 2 policy sources

Citations

dimensions_citation: 109 Dimensions

Readers on

mendeley: 35 Mendeley

Summary Policy documents Dimensions citations

So far, Altmetric has seen 3 policy documents that reference this research output.

Safety evaluation of certain contaminants in food: prepared by the eighty-fourth meeting of the Joint FAO/WHO Expert Committee on Food Additives (‎JECFA)‎

Cited by World Health Organization on 14 May 2019

The World Health Organization (WHO) is the directing and coordinating authority for health within the United Nations system.

Chromium in food and drinking water

Cited by European Food Safety Authority on 13 Mar 2014

The European Food Safety Authority (EFSA) is an independent European agency which provides scientific advice on existing and emerging risks, as part of European Union (EU) risk assessments regarding food and feed safety.

Dietary exposure to inorganic arsenic

Cited by European Food Safety Authority on 06 Mar 2014

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