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Spicy food consumption is associated with adiposity measures among half a million Chinese people: the China Kadoorie Biobank study

Overview of attention for article published in BMC Public Health, December 2014
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About this Attention Score

  • In the top 5% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (98th percentile)
  • High Attention Score compared to outputs of the same age and source (97th percentile)

Mentioned by

news
9 news outlets
blogs
1 blog
twitter
3 X users
facebook
1 Facebook page

Citations

dimensions_citation
51 Dimensions

Readers on

mendeley
60 Mendeley
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Title
Spicy food consumption is associated with adiposity measures among half a million Chinese people: the China Kadoorie Biobank study
Published in
BMC Public Health, December 2014
DOI 10.1186/1471-2458-14-1293
Pubmed ID
Authors

Dianjianyi Sun, Jun Lv, Wei Chen, Shengxu Li, Yu Guo, Zheng Bian, Canqing Yu, Huiyan Zhou, Yunlong Tan, Junshi Chen, Zhengming Chen, Liming Li

Abstract

Few animal experiments and volunteer-based intervention studies have showed a controversial effect of spicy foods on weight management; however, information is scant on the association between spicy food intake and obesity. This study aims to examine the impact of spicy food on quantitative adiposity measures in the Chinese population; a population with a low prevalence of general obesity, but a high prevalence of central obesity.

X Demographics

X Demographics

The data shown below were collected from the profiles of 3 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 60 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 60 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 9 15%
Student > Bachelor 9 15%
Student > Ph. D. Student 6 10%
Researcher 4 7%
Professor > Associate Professor 4 7%
Other 10 17%
Unknown 18 30%
Readers by discipline Count As %
Medicine and Dentistry 15 25%
Agricultural and Biological Sciences 7 12%
Nursing and Health Professions 6 10%
Biochemistry, Genetics and Molecular Biology 2 3%
Business, Management and Accounting 2 3%
Other 7 12%
Unknown 21 35%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 89. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 17 October 2021.
All research outputs
#400,669
of 22,774,233 outputs
Outputs from BMC Public Health
#348
of 14,843 outputs
Outputs of similar age
#4,900
of 331,266 outputs
Outputs of similar age from BMC Public Health
#6
of 212 outputs
Altmetric has tracked 22,774,233 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 98th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 14,843 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 13.9. This one has done particularly well, scoring higher than 97% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 331,266 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 98% of its contemporaries.
We're also able to compare this research output to 212 others from the same source and published within six weeks on either side of this one. This one has done particularly well, scoring higher than 97% of its contemporaries.