↓ Skip to main content

Walnut consumption in a weight reduction intervention: effects on body weight, biological measures, blood pressure and satiety

Overview of attention for article published in Nutrition Journal, December 2017
Altmetric Badge

About this Attention Score

  • In the top 5% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (98th percentile)
  • High Attention Score compared to outputs of the same age and source (86th percentile)

Mentioned by

news
16 news outlets
twitter
22 X users
facebook
1 Facebook page
video
3 YouTube creators

Readers on

mendeley
180 Mendeley
You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output. Click here to find out more.
Title
Walnut consumption in a weight reduction intervention: effects on body weight, biological measures, blood pressure and satiety
Published in
Nutrition Journal, December 2017
DOI 10.1186/s12937-017-0304-z
Pubmed ID
Authors

Cheryl L. Rock, Shirley W. Flatt, Hava-Shoshana Barkai, Bilge Pakiz, Dennis D. Heath

X Demographics

X Demographics

The data shown below were collected from the profiles of 22 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 180 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 180 100%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 22 12%
Student > Master 17 9%
Researcher 15 8%
Student > Ph. D. Student 12 7%
Student > Doctoral Student 12 7%
Other 37 21%
Unknown 65 36%
Readers by discipline Count As %
Nursing and Health Professions 27 15%
Medicine and Dentistry 21 12%
Agricultural and Biological Sciences 13 7%
Biochemistry, Genetics and Molecular Biology 8 4%
Unspecified 6 3%
Other 33 18%
Unknown 72 40%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 136. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 24 April 2024.
All research outputs
#310,538
of 25,775,807 outputs
Outputs from Nutrition Journal
#106
of 1,529 outputs
Outputs of similar age
#6,720
of 448,401 outputs
Outputs of similar age from Nutrition Journal
#3
of 23 outputs
Altmetric has tracked 25,775,807 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 98th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 1,529 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 40.5. This one has done particularly well, scoring higher than 93% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 448,401 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 98% of its contemporaries.
We're also able to compare this research output to 23 others from the same source and published within six weeks on either side of this one. This one has done well, scoring higher than 86% of its contemporaries.