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Chronic over-nutrition and dysregulation of GSK3 in diseases

Overview of attention for article published in Nutrition & Metabolism, August 2016
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Title
Chronic over-nutrition and dysregulation of GSK3 in diseases
Published in
Nutrition & Metabolism, August 2016
DOI 10.1186/s12986-016-0108-8
Pubmed ID
Authors

Xunxian Liu, Zemin Yao

Abstract

Loss of cellular response to hormonal regulation in maintaining metabolic homeostasis is common in the process of aging. Chronic over-nutrition may render cells insensitive to such a hormonal regulation owing to overstimulation of certain signaling pathways, thus accelerating aging and causing diseases. The glycogen synthase kinase 3 (GSK3) plays a pivotal role in relaying various extracellular and intracellular regulatory signals critical to cell growth, survival, regeneration, or death. The main signaling pathway regulating GSK3 activity through serine-phosphorylation is the phosphoinositide 3-kinase (PI3K)/phosphoinositide-dependent kinase-1 (PDK1)/Akt relay that catalyzes serine-phosphorylation and thus inactivation of GSK3. In addition, perilipin 2 (PLIN2) has recently been shown to regulate GSK3 activation through direct association with GSK3. This review summarizes current understanding on environmental and nutritional factors contributing to GSK3 regulation (or dysregulation) through the PI3K/PDK1/Akt/GSK3 axis, and highlights the newly discovered role that PLIN2 plays in regulating GSK3 activity and GSK3 downstream pathways.

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The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 59 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Japan 1 2%
United Kingdom 1 2%
United States 1 2%
Unknown 56 95%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 12 20%
Researcher 8 14%
Student > Master 8 14%
Student > Ph. D. Student 7 12%
Student > Doctoral Student 3 5%
Other 9 15%
Unknown 12 20%
Readers by discipline Count As %
Medicine and Dentistry 16 27%
Agricultural and Biological Sciences 9 15%
Biochemistry, Genetics and Molecular Biology 7 12%
Pharmacology, Toxicology and Pharmaceutical Science 6 10%
Nursing and Health Professions 6 10%
Other 3 5%
Unknown 12 20%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 02 December 2019.
All research outputs
#22,854,939
of 25,483,400 outputs
Outputs from Nutrition & Metabolism
#919
of 1,015 outputs
Outputs of similar age
#340,196
of 382,110 outputs
Outputs of similar age from Nutrition & Metabolism
#12
of 12 outputs
Altmetric has tracked 25,483,400 research outputs across all sources so far. This one is in the 1st percentile – i.e., 1% of other outputs scored the same or lower than it.
So far Altmetric has tracked 1,015 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 28.8. This one is in the 1st percentile – i.e., 1% of its peers scored the same or lower than it.
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We're also able to compare this research output to 12 others from the same source and published within six weeks on either side of this one. This one is in the 1st percentile – i.e., 1% of its contemporaries scored the same or lower than it.