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Soy isoflavones increase preprandial peptide YY (PYY), but have no effect on ghrelin and body weight in healthy postmenopausal women

Overview of attention for article published in Journal of Negative Results in BioMedicine, August 2006
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • Among the highest-scoring outputs from this source (#31 of 112)
  • Good Attention Score compared to outputs of the same age (72nd percentile)

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3 patents
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1 Wikipedia page

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