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Consumption of apples is associated with a better diet quality and reduced risk of obesity in children: National Health and Nutrition Examination Survey (NHANES) 2003–2010

Overview of attention for article published in Nutrition Journal, May 2015
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About this Attention Score

  • In the top 5% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (98th percentile)
  • High Attention Score compared to outputs of the same age and source (93rd percentile)

Mentioned by

news
8 news outlets
blogs
1 blog
twitter
81 X users
facebook
3 Facebook pages
googleplus
1 Google+ user
reddit
1 Redditor
video
2 YouTube creators

Citations

dimensions_citation
25 Dimensions

Readers on

mendeley
75 Mendeley
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Title
Consumption of apples is associated with a better diet quality and reduced risk of obesity in children: National Health and Nutrition Examination Survey (NHANES) 2003–2010
Published in
Nutrition Journal, May 2015
DOI 10.1186/s12937-015-0040-1
Pubmed ID
Authors

Carol E. O’Neil, Theresa A. Nicklas, Victor L. Fulgoni

X Demographics

X Demographics

The data shown below were collected from the profiles of 81 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 75 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 75 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 13 17%
Student > Bachelor 11 15%
Student > Ph. D. Student 6 8%
Researcher 5 7%
Other 4 5%
Other 10 13%
Unknown 26 35%
Readers by discipline Count As %
Agricultural and Biological Sciences 11 15%
Medicine and Dentistry 9 12%
Biochemistry, Genetics and Molecular Biology 7 9%
Nursing and Health Professions 7 9%
Social Sciences 4 5%
Other 6 8%
Unknown 31 41%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 132. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 14 March 2024.
All research outputs
#316,512
of 25,489,496 outputs
Outputs from Nutrition Journal
#106
of 1,526 outputs
Outputs of similar age
#3,322
of 279,120 outputs
Outputs of similar age from Nutrition Journal
#3
of 31 outputs
Altmetric has tracked 25,489,496 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 98th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 1,526 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 39.6. This one has done particularly well, scoring higher than 93% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 279,120 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 98% of its contemporaries.
We're also able to compare this research output to 31 others from the same source and published within six weeks on either side of this one. This one has done particularly well, scoring higher than 93% of its contemporaries.