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X Demographics
Mendeley readers
Attention Score in Context
| Title |
An increase in dietary n-3 fatty acids decreases a marker of bone resorption in humans
|
|---|---|
| Published in |
Nutrition Journal, January 2007
|
| DOI | 10.1186/1475-2891-6-2 |
| Pubmed ID | |
| Authors |
Amy E Griel, Penny M Kris-Etherton, Kirsten F Hilpert, Guixiang Zhao, Sheila G West, Rebecca L Corwin |
X Demographics
The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| United States | 1 | 100% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Practitioners (doctors, other healthcare professionals) | 1 | 100% |
Mendeley readers
The data shown below were compiled from readership statistics for 128 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Australia | 5 | 4% |
| New Zealand | 1 | <1% |
| Argentina | 1 | <1% |
| Spain | 1 | <1% |
| United States | 1 | <1% |
| Unknown | 119 | 93% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 22 | 17% |
| Student > Ph. D. Student | 19 | 15% |
| Researcher | 19 | 15% |
| Student > Master | 11 | 9% |
| Other | 10 | 8% |
| Other | 22 | 17% |
| Unknown | 25 | 20% |
| Readers by discipline | Count | As % |
|---|---|---|
| Medicine and Dentistry | 35 | 27% |
| Agricultural and Biological Sciences | 24 | 19% |
| Nursing and Health Professions | 9 | 7% |
| Biochemistry, Genetics and Molecular Biology | 9 | 7% |
| Chemistry | 4 | 3% |
| Other | 14 | 11% |
| Unknown | 33 | 26% |
Attention Score in Context
This research output has an Altmetric Attention Score of 92. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 15 July 2023.
All research outputs
#426,740
of 24,079,335 outputs
Outputs from Nutrition Journal
#128
of 1,463 outputs
Outputs of similar age
#876
of 165,448 outputs
Outputs of similar age from Nutrition Journal
#1
of 5 outputs
Altmetric has tracked 24,079,335 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 98th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 1,463 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 37.8. This one has done particularly well, scoring higher than 91% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 165,448 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 99% of its contemporaries.
We're also able to compare this research output to 5 others from the same source and published within six weeks on either side of this one. This one has scored higher than all of them