Therapeutic potential of hydrolysable tannin on weight management oxidative stress and reproductive health in polycystic rats
Article in Food Science and Technology (March 2021)
The most recent citing publications are shown below. View all 11 publications that cite this research output on Dimensions.
By-Products of Agri-Food Industry as Tannin-Rich Sources: A Review of Tannins’ Biological Activities and Their Potential for Valorization
Article in Foods (January 2021)
Effect of milk allowance on the suitability of automated behavioural and physiological measures as early disease indicators in calves
Article in Applied Animal Behaviour Science (January 2021)