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Digestive enzymes reduce quality differences between plant and animal proteins: a double-blind crossover study

Overview of attention for article published in Journal of the International Society of Sports Nutrition, April 2022
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (89th percentile)
  • Above-average Attention Score compared to outputs of the same age and source (53rd percentile)

Mentioned by

blogs
1 blog
twitter
5 X users
facebook
1 Facebook page
video
4 YouTube creators

Citations

dimensions_citation
8 Dimensions

Readers on

mendeley
42 Mendeley
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Title
Digestive enzymes reduce quality differences between plant and animal proteins: a double-blind crossover study
Published in
Journal of the International Society of Sports Nutrition, April 2022
DOI 10.1186/1550-2783-12-s1-p26
Authors

Julie Minevich, Mark A Olson, Joseph P Mannion, Jaroslav H Boublik, Josh O McPherson, Ryan P Lowery, Kevin Shields, Matthew Sharp, Eduardo O De Souza, Jacob M Wilson, Martin Purpura, Ralf Jäger

X Demographics

X Demographics

The data shown below were collected from the profiles of 5 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 42 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 42 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 7 17%
Student > Bachelor 6 14%
Researcher 5 12%
Other 3 7%
Student > Ph. D. Student 3 7%
Other 5 12%
Unknown 13 31%
Readers by discipline Count As %
Agricultural and Biological Sciences 7 17%
Sports and Recreations 6 14%
Biochemistry, Genetics and Molecular Biology 4 10%
Medicine and Dentistry 3 7%
Nursing and Health Professions 2 5%
Other 8 19%
Unknown 12 29%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 16. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 24 March 2023.
All research outputs
#2,027,770
of 23,578,918 outputs
Outputs from Journal of the International Society of Sports Nutrition
#416
of 895 outputs
Outputs of similar age
#47,751
of 444,051 outputs
Outputs of similar age from Journal of the International Society of Sports Nutrition
#398
of 851 outputs
Altmetric has tracked 23,578,918 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 91st percentile: it's in the top 10% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 895 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 59.9. This one has gotten more attention than average, scoring higher than 53% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 444,051 tracked outputs that were published within six weeks on either side of this one in any source. This one has done well, scoring higher than 89% of its contemporaries.
We're also able to compare this research output to 851 others from the same source and published within six weeks on either side of this one. This one has gotten more attention than average, scoring higher than 53% of its contemporaries.