↓ Skip to main content

Effects of dairy consumption on SIRT1 and mitochondrial biogenesis in adipocytes and muscle cells

Overview of attention for article published in Nutrition & Metabolism, December 2011
Altmetric Badge

About this Attention Score

  • In the top 5% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (96th percentile)
  • High Attention Score compared to outputs of the same age and source (82nd percentile)

Mentioned by

news
1 news outlet
twitter
28 X users
patent
1 patent

Citations

dimensions_citation
43 Dimensions

Readers on

mendeley
93 Mendeley
You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output. Click here to find out more.
Title
Effects of dairy consumption on SIRT1 and mitochondrial biogenesis in adipocytes and muscle cells
Published in
Nutrition & Metabolism, December 2011
DOI 10.1186/1743-7075-8-91
Pubmed ID
Authors

Antje Bruckbauer, Michael B Zemel

Abstract

Recent data from this laboratory suggest that components of dairy foods may serve as activators of SIRT1 (Silent Information Regulator Transcript 1), and thereby participate in regulation of glucose and lipid metabolism. In this study, an ex-vivo/in-vitro approach was used to examine the integrated effects of dairy diets on SIRT1 activation in two key target tissues (adipose and muscle tissue).

X Demographics

X Demographics

The data shown below were collected from the profiles of 28 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 93 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
United States 3 3%
Netherlands 2 2%
Unknown 88 95%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 17 18%
Researcher 16 17%
Student > Master 13 14%
Professor > Associate Professor 8 9%
Student > Bachelor 7 8%
Other 18 19%
Unknown 14 15%
Readers by discipline Count As %
Agricultural and Biological Sciences 28 30%
Biochemistry, Genetics and Molecular Biology 18 19%
Medicine and Dentistry 17 18%
Nursing and Health Professions 4 4%
Unspecified 3 3%
Other 8 9%
Unknown 15 16%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 32. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 20 July 2019.
All research outputs
#1,228,811
of 25,374,917 outputs
Outputs from Nutrition & Metabolism
#171
of 1,014 outputs
Outputs of similar age
#7,576
of 248,895 outputs
Outputs of similar age from Nutrition & Metabolism
#3
of 17 outputs
Altmetric has tracked 25,374,917 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 95th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 1,014 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 28.7. This one has done well, scoring higher than 83% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 248,895 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 96% of its contemporaries.
We're also able to compare this research output to 17 others from the same source and published within six weeks on either side of this one. This one has done well, scoring higher than 82% of its contemporaries.