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Mendeley readers
| Title |
Cancer chemoprevention through dietary flavonoids: what's limiting?
|
|---|---|
| Published in |
Cancer Communications, June 2017
|
| DOI | 10.1186/s40880-017-0217-4 |
| Pubmed ID | |
| Authors |
Haneen Amawi, Charles R. Ashby, Amit K. Tiwari |
Mendeley readers
The data shown below were compiled from readership statistics for 203 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 203 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Ph. D. Student | 31 | 15% |
| Student > Master | 28 | 14% |
| Student > Bachelor | 27 | 13% |
| Researcher | 14 | 7% |
| Lecturer | 9 | 4% |
| Other | 28 | 14% |
| Unknown | 66 | 33% |
| Readers by discipline | Count | As % |
|---|---|---|
| Biochemistry, Genetics and Molecular Biology | 35 | 17% |
| Pharmacology, Toxicology and Pharmaceutical Science | 31 | 15% |
| Agricultural and Biological Sciences | 25 | 12% |
| Chemistry | 10 | 5% |
| Medicine and Dentistry | 9 | 4% |
| Other | 20 | 10% |
| Unknown | 73 | 36% |