The Behavioral Economics of Healthy and Sustainable Food Consumption
Book chapter (May 2022)
The most recent citing publications are shown below. View all 12 publications that cite this research output on Dimensions.
Preventing type 2 diabetes, overweight and obesity in the Norwegian primary healthcare: a longitudinal design with 60 months follow-up results and a cross-sectional design with comparison of dropouts versus completers
Article in BMJ Open (March 2022)
Education of the primary health care staff based on acceptance and commitment therapy is associated with reduced sick leave in a prospective controlled trial
Article in BMC Primary Care (September 2021)