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Improvements in the nutritional quality of US young adults based on food sources and socioeconomic status between 1989–1991 and 2011–2014

Overview of attention for article published in Nutrition Journal, June 2019
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About this Attention Score

  • Good Attention Score compared to outputs of the same age (65th percentile)
  • Above-average Attention Score compared to outputs of the same age and source (53rd percentile)

Mentioned by

twitter
6 X users

Citations

dimensions_citation
12 Dimensions

Readers on

mendeley
71 Mendeley
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Title
Improvements in the nutritional quality of US young adults based on food sources and socioeconomic status between 1989–1991 and 2011–2014
Published in
Nutrition Journal, June 2019
DOI 10.1186/s12937-019-0460-4
Pubmed ID
Authors

Matthew A. Patetta, Lilia S. Pedraza, Barry M. Popkin

X Demographics

X Demographics

The data shown below were collected from the profiles of 6 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 71 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 71 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 14 20%
Student > Bachelor 11 15%
Student > Doctoral Student 7 10%
Researcher 4 6%
Student > Ph. D. Student 4 6%
Other 11 15%
Unknown 20 28%
Readers by discipline Count As %
Nursing and Health Professions 17 24%
Medicine and Dentistry 8 11%
Social Sciences 4 6%
Business, Management and Accounting 3 4%
Biochemistry, Genetics and Molecular Biology 3 4%
Other 10 14%
Unknown 26 37%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 4. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 08 August 2019.
All research outputs
#6,830,786
of 23,151,189 outputs
Outputs from Nutrition Journal
#880
of 1,440 outputs
Outputs of similar age
#121,071
of 351,000 outputs
Outputs of similar age from Nutrition Journal
#6
of 13 outputs
Altmetric has tracked 23,151,189 research outputs across all sources so far. This one has received more attention than most of these and is in the 70th percentile.
So far Altmetric has tracked 1,440 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 36.6. This one is in the 38th percentile – i.e., 38% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 351,000 tracked outputs that were published within six weeks on either side of this one in any source. This one has gotten more attention than average, scoring higher than 65% of its contemporaries.
We're also able to compare this research output to 13 others from the same source and published within six weeks on either side of this one. This one has gotten more attention than average, scoring higher than 53% of its contemporaries.