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The study evaluating the effect of probiotic supplementation on the mental status, inflammation, and intestinal barrier in major depressive disorder patients using gluten-free or gluten-containing…

Overview of attention for article published in Nutrition Journal, August 2019
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (87th percentile)
  • Good Attention Score compared to outputs of the same age and source (76th percentile)

Mentioned by

twitter
25 X users
facebook
2 Facebook pages
video
2 YouTube creators

Citations

dimensions_citation
46 Dimensions

Readers on

mendeley
449 Mendeley
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Title
The study evaluating the effect of probiotic supplementation on the mental status, inflammation, and intestinal barrier in major depressive disorder patients using gluten-free or gluten-containing diet (SANGUT study): a 12-week, randomized, double-blind, and placebo-controlled clinical study protocol
Published in
Nutrition Journal, August 2019
DOI 10.1186/s12937-019-0475-x
Pubmed ID
Authors

Hanna Karakula-Juchnowicz, Joanna Rog, Dariusz Juchnowicz, Igor Łoniewski, Karolina Skonieczna-Żydecka, Paweł Krukow, Malgorzata Futyma-Jedrzejewska, Mariusz Kaczmarczyk

X Demographics

X Demographics

The data shown below were collected from the profiles of 25 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 449 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 449 100%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 69 15%
Student > Master 41 9%
Researcher 31 7%
Other 21 5%
Student > Ph. D. Student 20 4%
Other 67 15%
Unknown 200 45%
Readers by discipline Count As %
Medicine and Dentistry 61 14%
Nursing and Health Professions 45 10%
Biochemistry, Genetics and Molecular Biology 26 6%
Neuroscience 21 5%
Agricultural and Biological Sciences 15 3%
Other 69 15%
Unknown 212 47%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 17. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 05 January 2024.
All research outputs
#2,213,380
of 25,728,350 outputs
Outputs from Nutrition Journal
#523
of 1,528 outputs
Outputs of similar age
#44,397
of 351,524 outputs
Outputs of similar age from Nutrition Journal
#4
of 17 outputs
Altmetric has tracked 25,728,350 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 91st percentile: it's in the top 10% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 1,528 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 40.0. This one has gotten more attention than average, scoring higher than 65% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 351,524 tracked outputs that were published within six weeks on either side of this one in any source. This one has done well, scoring higher than 87% of its contemporaries.
We're also able to compare this research output to 17 others from the same source and published within six weeks on either side of this one. This one has done well, scoring higher than 76% of its contemporaries.