Change of serum prealbumin levels and serum protein markers between egg white powder and casein protein additives in standard enteral feeding formulas in critically ill patients with acute…

Overview of attention for article published in Journal of Intensive Care, April 2016

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Change of serum PAB levels of egg white powder vs casein additive in enteral feeding in acute respiratory failure https://t.co/Gg9KdAZ8rR

Change of serum PAB levels of egg white powder vs casein additive in enteral feeding in acute respiratory failure https://t.co/Gg9KdAZ8rR

Change of serum PAB levels of egg white powder vs casein additive in enteral feeding in acute respiratory failure https://t.co/Gg9KdAZ8rR

Change of serum prealbumin levels and serum protein markers between egg white powder and casein protein additives… https://t.co/T6kxFnTx5O

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