Report for: Fecal microbiome as determinant of the effect of diet on colorectal cancer risk: comparison of meat-based versus pesco-vegetarian diets (the MeaTIc study)

Title	Fecal microbiome as determinant of the effect of diet on colorectal cancer risk: comparison of meat-based versus pesco-vegetarian diets (the MeaTIc study)
Published in	Trials, December 2019
DOI	10.1186/s13063-019-3801-x
Pubmed ID	31815647
Authors	Francesco Sofi, Monica Dinu, Giuditta Pagliai, Fabrice Pierre, Francoise Gueraud, Jildau Bowman, Philippe Gerard, Vincenzo Longo, Lisa Giovannelli, Giovanna Caderni, Carlotta de Filippo

X Demographics

The data shown below were collected from the profiles of 5 X users who shared this research output. Click here to find out more about how the information was compiled.

Country	Count	As %
Unknown	5	100%

Type	Count	As %
Members of the public	5	100%

Mendeley readers

The data shown below were compiled from readership statistics for 193 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Country	Count	As %
Unknown	193	100%

Readers by professional status	Count	As %
Student > Bachelor	27	14%
Student > Master	21	11%
Researcher	11	6%
Other	10	5%
Professor > Associate Professor	9	5%
Other	30	16%
Unknown	85	44%

Readers by discipline	Count	As %
Medicine and Dentistry	28	15%
Nursing and Health Professions	24	12%
Agricultural and Biological Sciences	11	6%
Biochemistry, Genetics and Molecular Biology	11	6%
Pharmacology, Toxicology and Pharmaceutical Science	6	3%
Other	24	12%
Unknown	89	46%

Fecal microbiome as determinant of the effect of diet on colorectal cancer risk: comparison of meat-based versus pesco-vegetarian diets (the MeaTIc study)