🇸🇪追加の砂糖摂取量と微量栄養素の希釈の関連https://t.co/irD7OFdfGS 約20年2つの集団 18~80歳1797人♂44%と45~68歳12,238人♂45% 砂糖を多く摂取→微量栄養素の有意に摂取量⬇️
3,226 followers
3,226 followers
スウェーデン 砂糖より高摂取→より低ビタミン摂取 https://t.co/O1OYXeB5DP https://t.co/irD7OFdfGS 食事の糖分多い程、微量栄養素摂取量(ビタミンやミネラル)が少ない https://t.co/TZz1Y12JEv https://t.co/PpLTm40wQo ファーストフード・ジャンクフード →現代型栄養失調+栄養(糖質・脂質)過多
119 followers
SUGAR CONSUMPTION INCREASES NUTRIENT DEFICIENCIES...! Interesting study showing that a higher consumption of sugar equals higher deficiencies of calcium, folate, iron, magnesium, potassium, selenium, vitamin C, vitamin D, and zinc. https://t.co/NyIrSjGz4e
1,311 followers
Association between #addedsugar intake and #micronutrient dilution: a cross-sectional study in two adult Swedish populations https://t.co/rygz4ACopF