T-2 toxin induced Salmonella Typhimurium intoxication results in decreased Salmonella numbers in the cecum contents of pigs, despite marked effects on Salmonella-host cell interactions

Overview of attention for article published in Veterinary Research, March 2012

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Evaluation of certain contaminants in food: ninety-third report of the Joint FAO/WHO Expert Committee on Food Additives

Cited by World Health Organization on 31 Mar 2023

The World Health Organization (WHO) is the directing and coordinating authority for health within the United Nations system.

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