Title |
Dietary whey protein lessens several risk factors for metabolic diseases: a review
|
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Published in |
Lipids in Health and Disease, June 2012
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DOI | 10.1186/1476-511x-11-67 |
Pubmed ID | |
Authors |
Gabriela TD Sousa, Fábio S Lira, José C Rosa, Erick P de Oliveira, Lila M Oyama, Ronaldo V Santos, Gustavo D Pimentel |
Abstract |
Obesity and type 2 diabetes mellitus (DM) have grown in prevalence around the world, and recently, related diseases have been considered epidemic. Given the high cost of treatment of obesity/DM-associated diseases, strategies such as dietary manipulation have been widely studied; among them, the whey protein diet has reached popularity because it has been suggested as a strategy for the prevention and treatment of obesity and DM in both humans and animals. Among its main actions, the following activities stand out: reduction of serum glucose in healthy individuals, impaired glucose tolerance in DM and obese patients; reduction in body weight; maintenance of muscle mass; increases in the release of anorectic hormones such as cholecystokinin, leptin, and glucagon like-peptide 1 (GLP-1); and a decrease in the orexigenic hormone ghrelin. Furthermore, studies have shown that whey protein can also lead to reductions in blood pressure, inflammation, and oxidative stress. |
X Demographics
Geographical breakdown
Country | Count | As % |
---|---|---|
Spain | 10 | 34% |
United States | 5 | 17% |
Canada | 2 | 7% |
Germany | 1 | 3% |
India | 1 | 3% |
Philippines | 1 | 3% |
Japan | 1 | 3% |
Unknown | 8 | 28% |
Demographic breakdown
Type | Count | As % |
---|---|---|
Members of the public | 21 | 72% |
Practitioners (doctors, other healthcare professionals) | 4 | 14% |
Scientists | 3 | 10% |
Unknown | 1 | 3% |
Mendeley readers
Geographical breakdown
Country | Count | As % |
---|---|---|
Netherlands | 2 | <1% |
Brazil | 2 | <1% |
France | 1 | <1% |
Mexico | 1 | <1% |
Denmark | 1 | <1% |
Estonia | 1 | <1% |
Russia | 1 | <1% |
Unknown | 313 | 97% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 55 | 17% |
Student > Bachelor | 48 | 15% |
Student > Ph. D. Student | 34 | 11% |
Researcher | 32 | 10% |
Student > Postgraduate | 17 | 5% |
Other | 59 | 18% |
Unknown | 77 | 24% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 78 | 24% |
Medicine and Dentistry | 56 | 17% |
Nursing and Health Professions | 27 | 8% |
Sports and Recreations | 17 | 5% |
Biochemistry, Genetics and Molecular Biology | 9 | 3% |
Other | 41 | 13% |
Unknown | 94 | 29% |