↓ Skip to main content

Carotenoids, total polyphenols and antioxidant activity of grapes (Vitis vinifera) cultivated in organic and conventional systems

Overview of attention for article published in BMC Chemistry, July 2012
Altmetric Badge

Mentioned by

blogs
1 blog
twitter
2 X users

Citations

dimensions_citation
87 Dimensions

Readers on

mendeley
135 Mendeley
You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output. Click here to find out more.
Title
Carotenoids, total polyphenols and antioxidant activity of grapes (Vitis vinifera) cultivated in organic and conventional systems
Published in
BMC Chemistry, July 2012
DOI 10.1186/1752-153x-6-66
Pubmed ID
Authors

Claudiu-Ioan Bunea, Nastasia Pop, Anca Cristina Babeş, Cristian Matea, Francisc V Dulf, Andrea Bunea

Abstract

Organic agriculture involve plants which are cultivated without using synthetic pesticides, herbicides or fertilizers and promotes biodiversity, biological cycles and improve the product quality. The carotenoids, total polyphenols and the antioxidant activity from skins of some wine and table grapes cultivated in organic and conventional agriculture were studied.

X Demographics

X Demographics

The data shown below were collected from the profiles of 2 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 135 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
France 2 1%
Malaysia 1 <1%
Pakistan 1 <1%
Brazil 1 <1%
United Kingdom 1 <1%
Romania 1 <1%
Spain 1 <1%
Unknown 127 94%

Demographic breakdown

Readers by professional status Count As %
Student > Master 23 17%
Student > Ph. D. Student 22 16%
Student > Bachelor 19 14%
Researcher 17 13%
Student > Doctoral Student 9 7%
Other 21 16%
Unknown 24 18%
Readers by discipline Count As %
Agricultural and Biological Sciences 58 43%
Chemistry 12 9%
Biochemistry, Genetics and Molecular Biology 7 5%
Medicine and Dentistry 6 4%
Engineering 6 4%
Other 19 14%
Unknown 27 20%