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In vitro inhibitory effects of plant-based foods and their combinations on intestinal α-glucosidase and pancreatic α-amylase

Overview of attention for article published in BMC Complementary Medicine and Therapies, July 2012
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2 X users
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1 Facebook page

Citations

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127 Dimensions

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267 Mendeley
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Title
In vitro inhibitory effects of plant-based foods and their combinations on intestinal α-glucosidase and pancreatic α-amylase
Published in
BMC Complementary Medicine and Therapies, July 2012
DOI 10.1186/1472-6882-12-110
Pubmed ID
Authors

Sirichai Adisakwattana, Thanyachanok Ruengsamran, Patcharaporn Kampa, Weerachat Sompong

Abstract

Plant-based foods have been used in traditional health systems to treat diabetes mellitus. The successful prevention of the onset of diabetes consists in controlling postprandial hyperglycemia by the inhibition of α-glucosidase and pancreatic α-amylase activities, resulting in aggressive delay of carbohydrate digestion to absorbable monosaccharide. In this study, five plant-based foods were investigated for intestinal α-glucosidase and pancreatic α-amylase. The combined inhibitory effects of plant-based foods were also evaluated. Preliminary phytochemical analysis of plant-based foods was performed in order to determine the total phenolic and flavonoid content.

X Demographics

X Demographics

The data shown below were collected from the profiles of 2 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 267 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
United States 2 <1%
Malaysia 1 <1%
Australia 1 <1%
Unknown 263 99%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 39 15%
Student > Bachelor 31 12%
Student > Master 26 10%
Researcher 20 7%
Student > Doctoral Student 16 6%
Other 38 14%
Unknown 97 36%
Readers by discipline Count As %
Agricultural and Biological Sciences 44 16%
Medicine and Dentistry 27 10%
Biochemistry, Genetics and Molecular Biology 22 8%
Pharmacology, Toxicology and Pharmaceutical Science 17 6%
Chemistry 16 6%
Other 33 12%
Unknown 108 40%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 2. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 10 August 2018.
All research outputs
#13,869,424
of 22,673,450 outputs
Outputs from BMC Complementary Medicine and Therapies
#1,606
of 3,618 outputs
Outputs of similar age
#94,044
of 164,116 outputs
Outputs of similar age from BMC Complementary Medicine and Therapies
#49
of 65 outputs
Altmetric has tracked 22,673,450 research outputs across all sources so far. This one is in the 37th percentile – i.e., 37% of other outputs scored the same or lower than it.
So far Altmetric has tracked 3,618 research outputs from this source. They typically receive more attention than average, with a mean Attention Score of 8.5. This one has gotten more attention than average, scoring higher than 53% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 164,116 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 41st percentile – i.e., 41% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 65 others from the same source and published within six weeks on either side of this one. This one is in the 24th percentile – i.e., 24% of its contemporaries scored the same or lower than it.