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Synergistic effects of leucine and resveratrol on insulin sensitivity and fat metabolism in adipocytes and mice

Overview of attention for article published in Nutrition & Metabolism, August 2012
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (95th percentile)
  • High Attention Score compared to outputs of the same age and source (90th percentile)

Mentioned by

twitter
19 X users
patent
28 patents
facebook
1 Facebook page
googleplus
1 Google+ user

Citations

dimensions_citation
104 Dimensions

Readers on

mendeley
128 Mendeley
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Title
Synergistic effects of leucine and resveratrol on insulin sensitivity and fat metabolism in adipocytes and mice
Published in
Nutrition & Metabolism, August 2012
DOI 10.1186/1743-7075-9-77
Pubmed ID
Authors

Antje Bruckbauer, Michael B Zemel, Teresa Thorpe, Murthy R Akula, Alan C Stuckey, Dustin Osborne, Emily B Martin, Stephen Kennel, Jonathan S Wall

X Demographics

X Demographics

The data shown below were collected from the profiles of 19 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 128 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
United States 4 3%
Spain 1 <1%
Sweden 1 <1%
Unknown 122 95%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 22 17%
Researcher 20 16%
Student > Master 16 13%
Student > Bachelor 15 12%
Student > Doctoral Student 10 8%
Other 27 21%
Unknown 18 14%
Readers by discipline Count As %
Agricultural and Biological Sciences 43 34%
Medicine and Dentistry 18 14%
Biochemistry, Genetics and Molecular Biology 15 12%
Nursing and Health Professions 5 4%
Pharmacology, Toxicology and Pharmaceutical Science 5 4%
Other 16 13%
Unknown 26 20%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 27. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 18 August 2023.
All research outputs
#1,294,361
of 23,549,388 outputs
Outputs from Nutrition & Metabolism
#185
of 965 outputs
Outputs of similar age
#7,676
of 170,416 outputs
Outputs of similar age from Nutrition & Metabolism
#1
of 10 outputs
Altmetric has tracked 23,549,388 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 94th percentile: it's in the top 10% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 965 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 26.4. This one has done well, scoring higher than 80% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 170,416 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 95% of its contemporaries.
We're also able to compare this research output to 10 others from the same source and published within six weeks on either side of this one. This one has scored higher than all of them