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Organically grown vines - especially old ones + Viognier (!) are good at storing carbon. Average storage is 6.5 Mg/Ha (compared to 81.7 Mg/Ha in native perennial buffer vegetation) https://t.co/qqfTvWT0i2 https://t.co/Wl3iyLkQQU
Organically grown vines - especially old ones + Viognier (!) are good at storing carbon. Average storage is 6.5 Mg/Ha (compared to 81.7 Mg/Ha in native perennial buffer vegetation) https://t.co/qqfTvWT0i2 https://t.co/Wl3iyLkQQU
More Vinecology research from the @VICELab and affiliates.