Assessing the impact of a mushroom-derived food ingredient on vitamin D levels in healthy volunteers

Overview of attention for article published in Journal of the International Society of Sports Nutrition, April 2022

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In the top 25% of all research outputs scored by Altmetric
Good Attention Score compared to outputs of the same age (71st percentile)

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Kritische Nährstoffe bei veganer und vegetarischer Ernährung im Sport - Vitamin D Podcast Folge 4

User Vegan Performance - Sport & Ernährung on YouTube, 28 Jan 2022

🏥Gesundheitspraxis Dominik…

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