Validation of Dietary Antioxidant Index (DAI) and investigating the relationship between DAI and the odds of gastric cancer

Overview of attention for article published in Nutrition & Metabolism, December 2020

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So far, Dimensions has found 22 publications that cite this research output.

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Association of dietary overall antioxidant intake with all-cause and cause-specific mortality among adults with depression: evidence from NHANES 2005–2018

Article in Food & Function (April 2024)

Pro-inflammatory and pro-oxidant diets are associated with increased odds of cataracts and serum biomarkers of inflammation and oxidative stress: Hospital-based case-control study

Article in Journal of Nutrition & Intermediary Metabolism (March 2024)

Dietary antioxidant intake reduces carotid intima-media thickness in coronary heart disease patients: From the CORDIOPREV study

Article in Free Radical Biology and Medicine (November 2023)

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