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Promoting traditional foods for human and environmental health: lessons from agroecology and Indigenous communities in Ecuador

Overview of attention for article published in BMC Nutrition, January 2021
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • Good Attention Score compared to outputs of the same age (77th percentile)
  • Good Attention Score compared to outputs of the same age and source (78th percentile)

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