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X Demographics
Mendeley readers
Attention Score in Context
Title |
Dietary intake of branched-chain amino acids in relation to depression, anxiety and psychological distress
|
---|---|
Published in |
Nutrition Journal, January 2021
|
DOI | 10.1186/s12937-021-00670-z |
Pubmed ID | |
Authors |
Glareh Koochakpoor, Asma Salari-Moghaddam, Ammar Hassanzadeh Keshteli, Hamid Afshar, Ahmad Esmaillzadeh, Peyman Adibi |
X Demographics
The data shown below were collected from the profiles of 16 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
Country | Count | As % |
---|---|---|
United States | 4 | 25% |
New Zealand | 1 | 6% |
Greece | 1 | 6% |
United Kingdom | 1 | 6% |
Brazil | 1 | 6% |
Belgium | 1 | 6% |
Unknown | 7 | 44% |
Demographic breakdown
Type | Count | As % |
---|---|---|
Members of the public | 11 | 69% |
Practitioners (doctors, other healthcare professionals) | 4 | 25% |
Scientists | 1 | 6% |
Mendeley readers
The data shown below were compiled from readership statistics for 43 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 43 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Ph. D. Student | 3 | 7% |
Student > Master | 3 | 7% |
Student > Bachelor | 3 | 7% |
Student > Doctoral Student | 2 | 5% |
Lecturer > Senior Lecturer | 2 | 5% |
Other | 6 | 14% |
Unknown | 24 | 56% |
Readers by discipline | Count | As % |
---|---|---|
Medicine and Dentistry | 7 | 16% |
Nursing and Health Professions | 4 | 9% |
Biochemistry, Genetics and Molecular Biology | 2 | 5% |
Business, Management and Accounting | 1 | 2% |
Agricultural and Biological Sciences | 1 | 2% |
Other | 3 | 7% |
Unknown | 25 | 58% |
Attention Score in Context
This research output has an Altmetric Attention Score of 9. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 31 January 2023.
All research outputs
#4,240,794
of 25,837,817 outputs
Outputs from Nutrition Journal
#742
of 1,530 outputs
Outputs of similar age
#110,486
of 536,452 outputs
Outputs of similar age from Nutrition Journal
#12
of 27 outputs
Altmetric has tracked 25,837,817 research outputs across all sources so far. Compared to these this one has done well and is in the 83rd percentile: it's in the top 25% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 1,530 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 40.0. This one has gotten more attention than average, scoring higher than 51% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 536,452 tracked outputs that were published within six weeks on either side of this one in any source. This one has done well, scoring higher than 79% of its contemporaries.
We're also able to compare this research output to 27 others from the same source and published within six weeks on either side of this one. This one has gotten more attention than average, scoring higher than 55% of its contemporaries.