There is a great need to identify and/or improve Pepper (Piper nigrum L.) cultivars in Tanzania. This will enhance the establishment of management strategies against spike shedding and stem wilting disorder that causes losses to the plants. @SN_Authors ht
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Published in CABI A&B: Morphological characterization and yield of #pepper (Piper nigrum L.) types grown in Morogoro District, Tanzania. Read it now https://t.co/m9V8orE13d #agriculture #foodscience @CABI_News https://t.co/TgQAfuqcZ9
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Morphological characterization and yield of pepper (Piper nigrum L.) types grown in Morogoro District, Tanzania https://t.co/bBAw2suBIf