The fermented soy beverage Q-CAN® plus induces beneficial changes in the oral and intestinal microbiome

Overview of attention for article published in BMC Nutrition, March 2021

Altmetric Badge

About this Attention Score

So far, Altmetric has seen 3 X posts from 3 X users, with an upper bound of 1,376 followers.

The fermented soy beverage Q-CAN plus induces beneficial changes in the oral and intestinal microbiome https://t.co/7miwArmzok

The fermented soy beverage Q-CAN plus induces beneficial changes in the oral and intestinal microbiome https://t.co/picYrDdgog

Pubmed: The fermented soy beverage Q-CAN® plus induces beneficial changes in the oral and intestinal microbiome https://t.co/w4kVzjJ0bg

This page shows the most recent X posts that mention this research output.

Click here to find out how to access more activity.