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Gastronomic satisfaction of the tourist: empirical study in the Creative City of Popayán, Colombia

Overview of attention for article published in Journal of Ethnic Foods , February 2020
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About this Attention Score

  • Above-average Attention Score compared to outputs of the same age (52nd percentile)

Mentioned by

twitter
3 X users

Citations

dimensions_citation
22 Dimensions

Readers on

mendeley
116 Mendeley
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Title
Gastronomic satisfaction of the tourist: empirical study in the Creative City of Popayán, Colombia
Published in
Journal of Ethnic Foods , February 2020
DOI 10.1186/s42779-019-0044-0
Authors

Pablo Rodríguez-Gutiérrez, Francisco González Santa Cruz, Luz Stella Pemberthy Gallo, Tomás López-Guzmán

X Demographics

X Demographics

The data shown below were collected from the profiles of 3 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 116 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 116 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 10 9%
Lecturer 9 8%
Student > Ph. D. Student 9 8%
Researcher 6 5%
Student > Bachelor 5 4%
Other 16 14%
Unknown 61 53%
Readers by discipline Count As %
Social Sciences 17 15%
Business, Management and Accounting 15 13%
Linguistics 3 3%
Unspecified 3 3%
Arts and Humanities 3 3%
Other 13 11%
Unknown 62 53%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 3. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 02 April 2021.
All research outputs
#14,483,234
of 25,387,668 outputs
Outputs from Journal of Ethnic Foods
#135
of 190 outputs
Outputs of similar age
#222,822
of 469,373 outputs
Outputs of similar age from Journal of Ethnic Foods
#3
of 4 outputs
Altmetric has tracked 25,387,668 research outputs across all sources so far. This one is in the 42nd percentile – i.e., 42% of other outputs scored the same or lower than it.
So far Altmetric has tracked 190 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 21.1. This one is in the 28th percentile – i.e., 28% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 469,373 tracked outputs that were published within six weeks on either side of this one in any source. This one has gotten more attention than average, scoring higher than 52% of its contemporaries.
We're also able to compare this research output to 4 others from the same source and published within six weeks on either side of this one.